Lockdown baking: our top healthy recipes
The VITL Nutrition Team
Lockdown has changed up the way we entertain ourselves over the last few months. Some have taken to gardening, others to puzzels. From zoom birthday parties to running out of Netflix shows, we’ve all been there. You probably know someone who has made sourdough or banana bread by now and you can’t fight the urge to get baking too.
Whether you’re well-seasoned or just getting started, we’ve got a recipe for you. Baking doesn’t always have to be gluten and sugar-laden, so check out our top healthy baking recipes at Vitl to mix things up in the kitchen!
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