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Sugar alternatives - are they good for health? Part 2

With the understanding that sugar is seriously bad for our health, a whole industry of sugar alternatives has quickly emerged and it is big business! Libby Limon, VITL’s Head of Nutrition examines whether sugar replacements can help or hinder your health, and looks at the different types of sweeteners from artificial to natural, fruit to alcohol, calorie free to carbohydrate free;

Libby Limon BSc NT mBANT / 18 Apr 2016

Healthy, gluten-free chocolate and avocado cookie recipe

I’m quite into substituting diary, gluten and white sugar in baking for less unhealthy alternatives, but ONLY if the change isn’t noticeable and you s ...

Bee Berrie / 15 Apr 2016

My first marathon: a guide to running your first race

In the last couple of weeks it seems as though some key things have happened that have taken me from a casual runner to something a little more seriou ...

Charlotte Watts / 13 Apr 2016

What does a health coach do for you?

You’ve heard of health coaches but couldn’t for the life of you identify what they actually do. If this sounds like you - you’re not alone. Coaching i ...

Amanda Richardson / 13 Apr 2016

Quick and easy mushroom and cashew stir-fry recipe

This mouth-wateringly simple dish makes for a light and balanced dinner that will not disappoint. Ready in 10 minutes this Asian mushroom stir-fry req ...

Libby Limon BSc NT mBANT / 12 Apr 2016

Why is sugar bad for you? Part 1

It is now pretty much universally agreed that sugar consumption is one of, if not the major causes of the global obesity crisis. Sugar, especially fre ...

Libby Limon BSc NT mBANT / 11 Apr 2016